Tastes of the World

Tastes of the World

From caviar to champagne, fine art lovers will experience the performing arts paired with exquisite cuisine and rare wines. Guests will enjoy an unforgettable progressive lunch prepared by Stephan Pyles and Jon Bonnell on the renowned Bass Performance Hall stage.

Guests will enjoy a culinary trip around the world as every course will be paired with a rare wine chosen specially to compliment the cuisine and region of the country it represents.

Multiple local performers are participating such as The Fort Worth Opera, The Texas Boys Choir, and The Cliburn.  Each course will be paired with a performance from a local group.

Local fashion designer Shawn D. Florence will be designing costumes featuring Nancy Garland Exclusive neck wear and Associate Judge Quintin McGown will be our “tour guide”.

Only 150 seats are available for this lunch of a lifetime!

Event Details

11am - 2pm


Bass Performance Hall


Saturday, March 29th

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