A tasting event as big as Texas, showcasing over 100 wines, craft beers and spirits—including Fort Worth favorites, Rahr & Sons Brewing Co. and Firestone & Robertson Distilling Co., who will both host a lounge—along with many of the most well-known area chefs, restaurateurs and food artisans. A few guest chefs include: John Tesar of Spoon, Tom Perini of Perini Ranch Steakhouse and Matt McCallister of FT33.
Alexander Valley Vineyards, Andrews Ditributing, Barter Restaurant, Ben E. Keith Beverages, Bird Café, Bonnell’s, Braman Winery, Buttons, Capital Grille, Cast Iron at Omni Fort Worth, Crew Wine Company, Eddie V’s Prime Seafood, Ergo Wine, Inc., Esprit du Vin, Favorite Brands, Firestone & Robertson, FT33, Glazers, Gompers Gin, Grape Passion, Hibiscus, LangeTwins, Lanny’s Alta Mexicana, Louis Latour, Majestic Fine Wines, Nonna Tata, Perini Ranch, Rahr & Sons, Reata, RNDC, Ruth’s Chris, Spoon Bar & Kitchen, Tokyo Café, Treaty Oak Distilling, Vidalia’s, Vineyard Brands, Vintage Marketing Group, Waters, Wild Mushroom, & MORE!!
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