Fort Worth Food + Wine Festival
March 27-30, 2014
A Celebration of Fort Worth’s Best
Fort Worth is home to some of the greatest culinary artists and wine makers in the country. In true Texas spirit, the Fort Worth Food + Wine Festival will be host to these local talents and other featured guests during the four day festival celebration.
The event plans to infuse historic venues and homegrown flavor with celebrated local chefs, culinary professionals, and wine makers into over 20 events throughout the weekend.
Promote. Give Back. Educate.
The four-day Fort Worth Food + Wine Festival honors the distinctive nature of Fort Worth cooking, food, beverage and culinary traditions in a multi-day festival highlighting gastronomy diversity in Fort Worth and North Texas. The Festival is focusing on three core factors:
To bring national and regional attention to the Fort Worth food scene and to assist in sustaining chefs, restaurants, and the local ranching and farming community.
To raise funds for local grant programs and culinary scholarships.
To elevate the skills and culinary knowledge of the general consumer and to provide internship experiences for those interested in pursuing a career in public relations or marketing.
|Reata Restaurant||Reata Restaurant||Central Market||Bonnell's Restaurant|
|Anchor Marketing & Design||GRACE Restaurant||Mondavi Wines||Fort Worth Foodie|
|NBC 5||Rahr & Sons Brewing||Firestone & Robertson Distillery||Downtown FW Inc.|
|Bass Hall||Jordan Arnt||Extraordinary Events & Design||Texas Toast Culinary Tours|
|Firestone & Robertson Distillery||Lambert's Downtown BBQ||Worthington Renaissance||360 West Magazine|
|FW Convention & Visitors Bureau||FW Weekly||Ellerbe Restaurant||Republic National Distributing|
|Ben E. Keith Foods||Sundance Square||Republic National Distributing||Artisan Baking Company|
*Signifies Executive Chairpersons